Eat
There’s upscale all-day dining at The BLVD, the ideal place to relax over a delicious meal, a fine wine or a signature cocktail while star-spotting from the patio. Michelin starred cuisine is presented at CUT by Wolfgang Puck, which offers a contemporary take on the classic steakhouse. The sleek, modern surroundings designed by acclaimed architect Richard Meier are complemented by exquisite cuts of beef, seafood, shellfish and a hand-picked selection of international wines.