Savour sumptuous lodgings, a glittering outdoor infinity edge lap pool and an award-winning restaurant in the heart of the Barossa Valley wine region at The Louise, 75 kilometres from Adelaide Airport. With 15 compelling suites overlooking vine clad hills, choose from an array of wine-themed rooms such as the Seppeltsfield Suite, the Estate Suite or the Vineyard Suite, just steps away from Appellation restaurant.
Highlights include king size beds, spa baths and spacious walk-in showers. In the morning, enjoy an unforgettable picnic breakfast in the Australian bush accompanied by a local ‘mob’ of wild kangaroos. Spend the day exploring the enchanting Barossa Valley wine country with over 40 wineries on the doorstep.In the evening, make reservations at Appellation, led by Chef Ryan Edwards, with a menu highlighting seasonal produce sourced within the local artisan community. Select the Chef’s Tasting Menu paired with world-class Barossa wines.